Job Location WASHINGTON COLLEGE CHESTERTOWN, MD Position Type Regular Staff (FT)   Description Are you outgoing with strong customer service skills? Would you like to work in a welcoming, fast paced, and supportive environment? If so, Washington College Dining Services would be a great fit! Duties & Responsibilities Prepare and serve food Read food orders or receive v

Position Type Regular Staff (FT)   Description Are you outgoing with strong customer service skills? Would you like to work in a welcoming, fast paced, and supportive environment? If so, Washington College Dining Services would be a great fit! Duties & Responsibilities Greet customers upon arrival and take orders Create and serve chilled and hot beverages such as coff

Position Type Regular Staff (FT)   Description Are you outgoing with strong customer service skills? Would you like to work in a welcoming, fast paced, and supportive environment? If so, Washington College Dining Services would be a great fit! Duties & Responsibilities Prepare and serve food Read food orders or receive verbal instructions for food requested by custome

Position Type Part Time Staff   Description Are you outgoing with strong customer service skills? Would you like to work in a welcoming, fast paced, and supportive environment? If so, Washington College Dining Services would be a great fit! Duties & Responsibilities Mix, garnish and serve alcoholic and non alcoholic drinks for guests following standard recipes Monitor

The Driver/Food Service Worker transports food and supplies to various sites. The position performs food service tasks under general supervision, ensuring that food handling comply with food safety standards and Department of Health (DOH) regulations. ESSENTIAL DUTIES and RESPONSIBILITIES Deliver and pick up of food and supplies in and out of facility to various sites. Pe

The Trayline Supervisor reports to the Trayline Manager. This position supervises the work activities of subordinate employees engaged in preparation, delivery, and sanitation of patient food trays. Maintains quality control by testing food for temperature, taste, proper portioning, appearance, etc. Schedules employees within budgeted labor hours. Duties may vary accordin

The Food and Culinary Services Trainer, reporting to the Training Manager, is responsible for training Food and Culinary Services employees (Nutrition Assistants, Food Services Workers, Cooks, etc.). Principle Duties and Responsibilities Responsible for regulatory, safety and technical training. Provides training sessions as directed, ensures training is documented and tr

The Supervisor Food may work in any type of food location on client premises. This individual provides oversight at the direction of management on site to coordinate routine work activities of workers and/or service employees engaged in food operations or services at either larger complex facilities or locations in the areas of commercial, health care, schools, universiti

The Supervisor Food may work in any type of food location on client premises. This individual provides oversight at the direction of management on site to coordinate routine work activities of workers and/or service employees engaged in food operations or services at either larger complex facilities or locations in the areas of commercial, health care, schools, universiti

A Potbelly Associate's job is to make our customers really happy. Since they are the primary point of customer contact, it is up to them to provide our customers and excellent experience by providing fast, friendly and efficient service and by delivering a quality and consistent product every time, in a clean and inviting environment. FOCUS Essential Demonstrates and rein

A Potbelly Associate's job is to make our customers really happy. Since they are the primary point of customer contact, it is up to them to provide our customers and excellent experience by providing fast, friendly and efficient service and by delivering a quality and consistent product every time, in a clean and inviting environment. FOCUS Essential Demonstrates and rein

A Potbelly Associate's job is to make our customers really happy. Since they are the primary point of customer contact, it is up to them to provide our customers and excellent experience by providing fast, friendly and efficient service and by delivering a quality and consistent product every time, in a clean and inviting environment. FOCUS Essential Demonstrates and rein

A Potbelly Associate's job is to make our customers really happy. Since they are the primary point of customer contact, it is up to them to provide our customers and excellent experience by providing fast, friendly and efficient service and by delivering a quality and consistent product every time, in a clean and inviting environment. FOCUS Essential Demonstrates and rein

A Potbelly Associate's job is to make our customers really happy. Since they are the primary point of customer contact, it is up to them to provide our customers and excellent experience by providing fast, friendly and efficient service and by delivering a quality and consistent product every time, in a clean and inviting environment. FOCUS Essential Demonstrates and rein

A Potbelly Associate's job is to make our customers really happy. Since they are the primary point of customer contact, it is up to them to provide our customers and excellent experience by providing fast, friendly and efficient service and by delivering a quality and consistent product every time, in a clean and inviting environment. FOCUS Essential Demonstrates and rein